Description
Bursting with fresh blueberries and bright citrus flavor, this Lemon Blueberry Pound Cake is a true homemade delight. Baked to golden perfection, it features a tender, buttery crumb infused with zesty lemon and studded with juicy berries. A sweet‑tart lemon glaze drizzled over the top adds the perfect finishing touch. Beautiful, refreshing, and irresistibly delicious—this cake is sure to be the star of any table. Value $45 Homemade and Donated by Mary Peterson
